Bread Machine Pizza Dough

Total Prep Time: 5 minutes
Total Cook Time: 90 minutes in bread machine

Ingredients:
  • 1 cup water
  • 3 cups flour (all purpose)
  • 2 tbs fine grain yeast (aka bread machine yeast)
  • 1 tsp salt
  • 2 tbs sugar
  • 2 tbs olive oil

 

Directions:

Add the water into the bread machine first

Measure the flour into the machine - I read once that it's a good idea to keep the yeast separate from the water so I usually make a divot in the flour for pouring the remaining ingredients into

Add the remaining ingredients into the divot in the flour

Set the machine for its 'dough' setting and press start - come back in 90 minutes

Load the pizza with toppings - bake at 455F for 12 to 15 minutes

 

Bread Machine Pizza Dough

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